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Kava Kava Root (Cut and Sifted) (Piper methysticum)
Kava kava root is a traditional herb made from the root of the kava plant, long used in cultural and herbal practices for its deeply relaxing and grounding qualities. This cut and sifted form allows for easier preparation while maintaining its earthy character and supportive properties.
Traditional Uses
Traditionally used to support:
Relaxation and stress relief
Nervous system balance
A sense of calm and ease
Flavor Profile: Has a strong, sharp and sour taste. Blend with other botanicals to improve palatability.
Key Benefits
Deeply relaxing and calming
Supports unwinding after stress or tension
Promotes a sense of calm without heaviness
A unique herb with long-standing traditional use
Ways to Use
• Traditional Preparation: Typically prepared by steeping or kneading in cool or lukewarm water rather than hot water
• May also be used in specific tradition preparation. Because Kava is a fibrous root, it requires a specific preparation method to release its natural properties. Follow these steps for an authentic infusion:
Measure: Use 1 tsp (about 2g) of cut & sifted root in a fine-mesh strainer bag or muslin cloth.
Soak: Submerge the bag in 8-12 ounces of warm water (about 40°C). Avoid boiling water.
Knead & Squeeze: Massage and squeeze the root in the bag for 5-10 minutes to release kavalactones.
Final Press: Squeeze the bag again to extract all liquid. The resulting water should be opaque and milky.
Serve: Enjoy the infusion in small sips. A slight numbing sensation in the mouth is normal for high-quality Kava.
Additional Uses
• Tincture: Can be prepared as a concentrated herbal extract
• Topical: Less commonly used topically, but may be incorporated into specialized preparations
• DIY Projects: Can be included in calming herbal blends
Energetic / Intuitive Insight
Kava carries a deeply calming and grounding energy. It can be supportive during times of stress, tension, or overstimulation—helping the body settle, the mind quiet, and creating space for rest and relaxation.
Packaging & Sizes
Available in cut and sifted root form in multiple sizes:
0.5 oz
1 oz
2 oz
4 oz
Packaged with care to maintain freshness and quality.
Safety Information
May cause drowsiness; avoid driving or operating machinery after use
Do not combine with alcohol or other sedatives
Not recommended for those with liver conditions
Before making any changes to your diet you should always consult with your doctor, especially if you are pregnant, nursing, taking medications or have existing conditions.
This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.
Kava kava root is a traditional herb made from the root of the kava plant, long used in cultural and herbal practices for its deeply relaxing and grounding qualities. This cut and sifted form allows for easier preparation while maintaining its earthy character and supportive properties.
Traditional Uses
Traditionally used to support:
Relaxation and stress relief
Nervous system balance
A sense of calm and ease
Flavor Profile: Has a strong, sharp and sour taste. Blend with other botanicals to improve palatability.
Key Benefits
Deeply relaxing and calming
Supports unwinding after stress or tension
Promotes a sense of calm without heaviness
A unique herb with long-standing traditional use
Ways to Use
• Traditional Preparation: Typically prepared by steeping or kneading in cool or lukewarm water rather than hot water
• May also be used in specific tradition preparation. Because Kava is a fibrous root, it requires a specific preparation method to release its natural properties. Follow these steps for an authentic infusion:
Measure: Use 1 tsp (about 2g) of cut & sifted root in a fine-mesh strainer bag or muslin cloth.
Soak: Submerge the bag in 8-12 ounces of warm water (about 40°C). Avoid boiling water.
Knead & Squeeze: Massage and squeeze the root in the bag for 5-10 minutes to release kavalactones.
Final Press: Squeeze the bag again to extract all liquid. The resulting water should be opaque and milky.
Serve: Enjoy the infusion in small sips. A slight numbing sensation in the mouth is normal for high-quality Kava.
Additional Uses
• Tincture: Can be prepared as a concentrated herbal extract
• Topical: Less commonly used topically, but may be incorporated into specialized preparations
• DIY Projects: Can be included in calming herbal blends
Energetic / Intuitive Insight
Kava carries a deeply calming and grounding energy. It can be supportive during times of stress, tension, or overstimulation—helping the body settle, the mind quiet, and creating space for rest and relaxation.
Packaging & Sizes
Available in cut and sifted root form in multiple sizes:
0.5 oz
1 oz
2 oz
4 oz
Packaged with care to maintain freshness and quality.
Safety Information
May cause drowsiness; avoid driving or operating machinery after use
Do not combine with alcohol or other sedatives
Not recommended for those with liver conditions
Before making any changes to your diet you should always consult with your doctor, especially if you are pregnant, nursing, taking medications or have existing conditions.
This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.